Brioche

Hey everyone, it is me, Dave, welcome to my recipe page. Today, I'm gonna show you how to prepare a distinctive dish, Brioche. It is one of my favorites. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

Brioche is one of the most well liked of current trending meals on earth. It is easy, it's quick, it tastes delicious. It is enjoyed by millions daily. They're nice and they look wonderful. Brioche is something which I've loved my whole life.

Many things affect the quality of taste from Brioche, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Brioche delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we have to prepare a few ingredients. You can cook Brioche using 9 ingredients and 3 steps. Here is how you cook that.

Ingredients and spices that need to be Prepare to make Brioche:

1. 4 huevos tamaño L
2. 1/2 vaso leche
3. 1 sobre levadura seca para panadería
4. 550 gr harina
5. 100 gr azúcar
6. 1 pizca sal
7. 170 gr mantequilla
8. 1 yema de huevo para pintar el brioche
9. Azúcar humedecida

Instructions to make to make Brioche

1. Batimos bien los huevos con el azúcar, agregamos la leche, la harina mezclada con la levadura y la sal, ahora hay que amasarlo muy bien, pasado un rato añadimos la mantequilla y seguimos amasando, yo lo amaso en la Thermomix, y es mejor si no tenéis en una amasadora porque la masa queda blanda.
2. Ahora tenéis que dejar que doble su volumen ya sabéis depende del tiempo que haga, encendemos el horno a 180 grados. dividir la masa en tres partes iguales yo en mi caso siempre hago dos trenzas así que lo divido en 6.
3. Formar tres rulos largos y hacer las trenzas, colocarlas encima de papel de horno en la bandeja y deja que vuelva a doblar su volumen, las pintamos de huevo, la ponemos azúcar humedecido y al horno en 20 minutos estarán listas.

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So that is going to wrap it up with this exceptional food Step-by-Step Guide to Prepare Homemade Brioche. Thank you very much for reading. I am sure that you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!