Dulce de calabaza en Thermomix

Hey everyone, hope you're having an incredible day today. Today, we're going to make a special dish, Dulce de calabaza en Thermomix. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Dulce de calabaza en Thermomix is one of the most popular of recent trending meals in the world. It is enjoyed by millions daily. It is easy, it is fast, it tastes yummy. They're nice and they look wonderful. Dulce de calabaza en Thermomix is something which I have loved my entire life.

Many things affect the quality of taste from Dulce de calabaza en Thermomix, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Dulce de calabaza en Thermomix delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have Dulce de calabaza en Thermomix using 4 ingredients and 4 steps. Here is how you cook that.

Receta fácil de calabaza

Ingredients and spices that need to be Take to make Dulce de calabaza en Thermomix:

1. 1 kilo calabaza
2. 500 gr azúcar. Yo use azúcar moreno
3. Canela en polvo
4. Agua

Steps to make to make Dulce de calabaza en Thermomix

1. Poner en el vaso de la Thermomix, la calabaza y el azúcar. Triturar.
2. Añadir la canela y el agua, esta última te dará el espesor del dulce.
3. Poner a 100 grados de temperatura y a velocidad 2, durante hora y media
4. Volcar en un recipiente, filmar por encima para que no se estropee y a la nevera a enfriar.....y listo

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So that's going to wrap this up for this special food Easiest Way to Prepare Homemade Dulce de calabaza en Thermomix. Thanks so much for reading. I'm confident you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!