Rancho Canario con thermomix

Hey everyone, hope you're having an amazing day today. Today, we're going to prepare a special dish, Rancho Canario con thermomix. One of my favorites. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

Rancho Canario con thermomix is one of the most favored of current trending foods on earth. It is enjoyed by millions daily. It's easy, it's fast, it tastes delicious. They are nice and they look fantastic. Rancho Canario con thermomix is something which I've loved my entire life.

Many things affect the quality of taste from Rancho Canario con thermomix, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Rancho Canario con thermomix delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Rancho Canario con thermomix is 4 Personas. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this recipe, we must prepare a few ingredients. You can have Rancho Canario con thermomix using 12 ingredients and 7 steps. Here is how you can achieve it.

Ingredients and spices that need to be Take to make Rancho Canario con thermomix:

1. 50 grs cebolla
2. 2 dientes ajo
3. 50 grs aceite de oliva
4. 100 grs calabaza
5. Chorizo dulce en rodajas (al gusto)
6. 1 litro agua
7. 200 grs Papas cortadas en dados
8. 350 grs garbanzos
9. al gusto Sal
10. 1 pizca Colorante
11. 1 pastilla avecrem pollo
12. 100 grs fideos gruesos (yo compre los del número 4 de Gallo)

Steps to make to make Rancho Canario con thermomix

1. Si compras los garbanzos secos tienes que ponerlos en remojo 12 horas antes. Yo compre de bote y van geniales.
2. Poner la cebolla, ajos y el aceite en el vaso y programar 5 minutos, varoma, velocidad 4
3. Añadir la calabaza, el chorizo y el agua y programar 10 minutos Varoma, giro a la izquierda y velocidad cuchara.
4. Sacamos el chorizo del vaso y trituramos el resto 1 minuto velocidad 7.
5. Incorporamos el chorizo, los garbanzos, el colorante, la sal y el avecrem y programar 4 minutos, Varoma, giro a la izquierda y velocidad cuchara.
6. Por último incorporar las papas y los fideos y programar 25 minutos, varoma, giro a la izquierda y velocidad cuchara.
7. Servir 5 minutos después de finalizar porque si lo dejais estar... El fideo se consume el caldo y queda una pasta.

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So that is going to wrap this up with this special food Steps to Prepare Any-night-of-the-week Rancho Canario con thermomix. Thank you very much for reading. I am confident you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!