Canelones

Hey everyone, I hope you are having an incredible day today. Today, I'm gonna show you how to make a distinctive dish, Canelones. One of my favorites food recipes. This time, I'm gonna make it a little bit unique. This will be really delicious.

Canelones is one of the most popular of recent trending meals on earth. It is enjoyed by millions every day. It is easy, it is fast, it tastes delicious. Canelones is something that I've loved my entire life. They are fine and they look fantastic.

Many things affect the quality of taste from Canelones, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Canelones delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Canelones is 6-8 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Canelones estimated approx una hora.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook Canelones using 17 ingredients and 11 steps. Here is how you cook it.

Es una receta hecha con Thermomix

Ingredients and spices that need to be Get to make Canelones:

1. 24 canelones
2. 750 g carne picada mitad cerdo mitad ternera
3. 2 dientes ajo
4. 1 cebolla
5. 100 ml tomate natural triturado
6. 50 ml aceite
7. 30 ml coñac
8. 50 g foie gras
9. Para la bechamel
10. 900 ml leche
11. 100 g harina
12. 1 cucharada aceite de oliva virgen extra
13. 40 g mantequilla
14. 1 pizca nuez moscada
15. 1 pizca pimienta blanca
16. 1/2 cucharadita sal
17. Queso rallado para gratinar

Instructions to make to make Canelones

1. Cocer los canelones según indicaciones del paquete y reservar
2. Poner en el vaso los ajos la cebolla y el aceite triturar cuatro segundos velocidad cuatro.
3. Bajar los restos de las paredes hacia las cuchillas y programar siete minutos temperatura bar Oma velocidad uno
4. Agregar el tomate y programar dos minutos temperatura bar Oma velocidad uno
5. Añadir la carne salpimentada junto con el coñac y programar 28 minutos temperatura bar Oma velocidad uno
6. Agregar el Fuá Grass y mezclar un minuto a velocidad tres
   Dejar enfriar al menos 30 minutos
7. Transcurrido el tiempo rellenar los canelones y disponer en una bandeja de horno
8. Para la bésame el colocar en el vaso el aceite la mantequilla y programar un minuto 100° velocidad dos
9. Añadir la harina y programar dos minutos 100° velocidad uno
10. Agregar la leche, la sal, la pimienta y la nuez moscada y programar ocho minutos 100° velocidad cuatro
11. Cubrir los canelones con la bechamel Y espolvorear con queso rallado. Hornear a 180° a gusto de cada uno

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This isn't a total guide to fast and easy lunch dishes yet its great something to chew on. Ideally this will certainly obtain your creative juices flowing so you can prepare delicious meals for your household without doing a lot of heavy meals on your trip.

So that is going to wrap it up with this special food Easiest Way to Make Award-winning Canelones. Thank you very much for your time. I'm confident that you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!