Tarta de zanahoria - la tradicional

Hello everybody, it's me, Dave, welcome to my recipe page. Today, we're going to prepare a special dish, Tarta de zanahoria - la tradicional. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Tarta de zanahoria - la tradicional is one of the most favored of recent trending meals on earth. It's simple, it is quick, it tastes yummy. It is enjoyed by millions every day. Tarta de zanahoria - la tradicional is something that I have loved my entire life. They're nice and they look fantastic.

Many things affect the quality of taste from Tarta de zanahoria - la tradicional, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tarta de zanahoria - la tradicional delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Tarta de zanahoria - la tradicional is Tarta molde 22 cm. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this particular recipe, we must prepare a few components. You can have Tarta de zanahoria - la tradicional using 20 ingredients and 9 steps. Here is how you can achieve that.

*Trucos/consejos al final

Ingredients and spices that need to be Make ready to make Tarta de zanahoria - la tradicional:

1. Bizcocho
2. 400 g zanahorias
3. 4 huevos
4. 150 g azúcar blanco
5. 150 g azúcar moreno
6. 250 g aceite girasol
7. 350 g harina
8. 1 cucharadita bicarbonato
9. 1 sobre levadura en polvo (unos 16 g)
10. 2 cucharaditas Canela en polvo
11. 1 cucharadita nuez moscada
12. 1 cucharadita jengibre en polvo
13. 1 pizca sal
14. Nueces troceadas (unas 10-12 mitades)
15. Frosting de queso
16. 300 g Philadelphia
17. 250 g azúcar glass
18. 50 g mantequilla a temperatura ambiente
19. 1 chorrito limón
20. Nueces para decorar

Steps to make to make Tarta de zanahoria - la tradicional

1. Pelamos y picamos las zanahorias y reservamos
2. Batimos los huevos junto con el azúcar Moreno y el blanco. Añadimos después la zanahoria y el aceite y batimos de nuevo.
3. Añadimos la harina tamizada, el bicarbonato, la levadura, la sal, la nuez moscada, el jengibre, la sal, las nueces y la canela en polvo y removemos. Untamos el molde de mantequilla y vertemos la mezcla.
4. Precalentamos el horno a 180°, y horneamos a 180° durante 1 hora aproximadamente, comprobamos con un palillo (no abrir el horno antes de los primeros 30 minutos o el bizcocho se baja).
5. Para hacer el frosting, trituramos el azúcar para hacer azúcar glass, añadimos el queso Philadelphia, la mantequilla y el chorrito de limón exprimido y batimos todo bien. La textura que queda es una crema
6. Dejamos enfriar el bizcocho y lo partimos con cuidado por la mitad, añadimos el relleno de crema y tapamos. A continuación añadimos el resto de crema por encima y decoramos con nueces
7. TRUCOS/CONSEJOS
   * zanahorias mejor pequeñitas, las “jóvenes” son más dulces
   * el azúcar se puede poner todo Moreno, también se puede poner “glass” (pulverizado) para el bizcocho
   * utiliza harina de repostería
   * 1 cucharadita de esencia de vainilla junto con el azúcar también queda bien en el bizcocho
8. Mantequilla y Philadelphia del frosting a temperatura ambiente- sacar antes
   * no cambiar el aceite de girasol por oliva, es demasiado intenso y le cambia el sabor
   * si al triturar la zanahorias queda demasiado mojada, escurrir con papel de cocina
   * de especias se pueden añadir también cardamomo y pimienta negra
9. CON THERMOMIX:
   Paso 1: 8 segundos velocicad 5
   Paso 2: 30 segundos velocidad 5
   Paso 2 cuando echas las zanahorias: 5 segundos velocidad 4
   Paso 3: 4 segundos velocidad 5
   Paso 5: 20 segundos velocidad 4

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So that is going to wrap it up with this exceptional food How to Prepare Ultimate Tarta de zanahoria - la tradicional. Thank you very much for your time. I am confident that you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!