Crema con toque de manzana Gluten Free

Hey everyone, it's me again, Dan, welcome to my recipe site. Today, we're going to make a distinctive dish, Crema con toque de manzana Gluten Free. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Crema con toque de manzana Gluten Free is one of the most well liked of current trending foods in the world. It's enjoyed by millions daily. It is simple, it is quick, it tastes delicious. Crema con toque de manzana Gluten Free is something which I have loved my entire life. They are fine and they look fantastic.

Many things affect the quality of taste from Crema con toque de manzana Gluten Free, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Crema con toque de manzana Gluten Free delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Crema con toque de manzana Gluten Free is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Crema con toque de manzana Gluten Free estimated approx 35 minutos.

To get started with this recipe, we must first prepare a few ingredients. You can cook Crema con toque de manzana Gluten Free using 8 ingredients and 5 steps. Here is how you cook that.

Ingredients and spices that need to be Take to make Crema con toque de manzana Gluten Free:

1. 600 ml agua
2. 1 pastilla caldo vegetal
3. 50 gr aceite
4. 2 calabacines
5. 3 ramas apio
6. 1 cebolla pequeña
7. 1 manzana
8. 1 chorro leche

Steps to make to make Crema con toque de manzana Gluten Free

1. Metemos todos los ingredientes pelados y troceados en la Thermomix EXCEPTO la leche
2. Poner a velocidad 1, temperatura varoma 25 minutos
3. Una vez pasado el tiempo dejamos que baje un poco la temperatura quitando el tapón y añadimos el chorro de leche
4. Triturar durante 1 minuto subiendo progresivamente de la velocidad 5 a la 9... Si la quieres más cremosa triturar algo más...
5. Disfrutar la crema cremosa...

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