Crema de tomate
Hello everybody, it is me again, Dan, welcome to our recipe site. Today, we're going to prepare a distinctive dish, Crema de tomate. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Crema de tomate is one of the most favored of recent trending foods on earth. It is appreciated by millions every day. It's simple, it's fast, it tastes yummy. Crema de tomate is something which I've loved my whole life. They are fine and they look fantastic.
Many things affect the quality of taste from Crema de tomate, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Crema de tomate delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
Just in addition, the time it takes to cook Crema de tomate estimated approx 30 minutos.
To begin with this recipe, we have to prepare a few ingredients. You can have Crema de tomate using 8 ingredients and 4 steps. Here is how you can achieve it.
Una crema rica y sana de tomate.
Ingredients and spices that need to be Get to make Crema de tomate:
- 600 g tomates en rama
- 1 puerro
- 1 cebolla
- 2 patatas medianas
- 1 zanahoria grande
- 1litro agua
- 2 pastillas caldo con verduras
- 1 poco perejil para decorar
Instructions to make to make Crema de tomate
- Lavamos bien todas las verduras, las troceamos, lo ponemos en una olla rápida junto el agua y las pastillas de caldo.
- Yo he usado la olla Moulinex Cookeo.
He programado unos 35 minutos. - Cuando esté listo, abrimos la olla y trituramos las verduras con una batidora o con Thermomix para que salga una crema fina.
- Listo para comer, decoramos la crema de tomate con un poco de perejil.
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So that's going to wrap it up for this special food Step-by-Step Guide to Prepare Speedy Crema de tomate. Thank you very much for reading. I'm sure you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
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