Rancho Canario tm5

Hello everybody, I hope you are having an amazing day today. Today, I'm gonna show you how to prepare a distinctive dish, Rancho Canario tm5. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Rancho Canario tm5 is one of the most popular of recent trending foods in the world. It's enjoyed by millions daily. It is easy, it is quick, it tastes delicious. Rancho Canario tm5 is something that I have loved my whole life. They're fine and they look wonderful.

Many things affect the quality of taste from Rancho Canario tm5, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Rancho Canario tm5 delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Rancho Canario tm5 is 6 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook Rancho Canario tm5 using 16 ingredients and 5 steps. Here is how you can achieve that.

Un guiso riquísimo

Ingredients and spices that need to be Make ready to make Rancho Canario tm5:

1. Para el Majado
2. 4 ramas perejil (las hojas)
3. Pellizco comino en grano
4. 1 clavo
5. 2 dientes ajo
6. 1 grano pimienta (en su defecto pellizco en polvo)
7. 1/2 cucharadita tomillo
8. 4 hebras de azafrán
9. Para el caldo
10. 50 gr aceite de oliva virgen extra
11. 250 gr garbanzos cocidos y escurridos
12. 270 gr aprox de papas peladas y cortadas en trozos medianos
13. 100 gr Bacon
14. 100 gr chorizo
15. Agua hasta llevar al máximo del vaso de tm5
16. 1 cucharadita sal

Instructions to make to make Rancho Canario tm5

1. Añadimos todos los ingredientes del majado en el vaso de thermomix. Ponemos 15segundos a velocidad 5. Bajamos con la espátula los que se queden en las paredes del vaso.
2. Colocamos la mariposa en las cuchillas. Añadimos el aceite de oliva, las Papas, el bacon, el chorizo, la sal y añadimos agua hasta la marca de máximo del vaso.
3. Ponemos 20min 100°c giro a la izquierda velocidad 1. Aunque suene raro es así, no os asusteis por el ruido.
4. Luego añadiremos los fideos 3 min a 100°C velocidad cuchara.
5. Por último añadimos los garbanzos. 2 minutos 100°C velocidad 1. Dejamos reposar unos minutos y servir. Espero que os guste.

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So that is going to wrap it up for this special food Easiest Way to Prepare Homemade Rancho Canario tm5. Thanks so much for your time. I am confident that you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!