Rancho canario

Rancho canario

Hello everybody, it is Drew, welcome to my recipe site. Today, we're going to prepare a special dish, Rancho canario. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Rancho canario is one of the most favored of recent trending foods on earth. It is appreciated by millions every day. It is easy, it's fast, it tastes delicious. Rancho canario is something that I have loved my whole life. They're nice and they look wonderful.

Many things affect the quality of taste from Rancho canario, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Rancho canario delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Rancho canario is Para 6 personas. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this recipe, we must first prepare a few components. You can have Rancho canario using 17 ingredients and 6 steps. Here is how you can achieve it.

#DiaDelPadre
#ranchocanario
#almuerzo
#comidas
Con thermomix
Tiempo de preparación:5 min
Tiempo con Thermomix: 25 min 15 s.
Total tiempo: 30 min.

Ingredients and spices that need to be Get to make Rancho canario:

  1. 250 g garbanzos cocidos y escurridos
  2. majado:
  3. 3-4 ramitas perejil (solo las hojas)
  4. 2 dientes ajo
  5. 1 pellizco comino en grano
  6. 1 clavo de olor
  7. 1-2 granos pimienta
  8. 1/2 cucharadita tomillo
  9. 4-5 hebras de azafrán tostado
  10. caldo:
  11. 50 g aceite de oliva
  12. 500 g papas peladas y chascadas en trozos grandes
  13. 100 g beicon troceado
  14. 100 g chorizo troceado
  15. Agua hasta llegar a la marca de 2 litros del vaso (aprox.1400 g)
  16. con una pastilla de caldo
  17. 200 g fideos fideuà

Steps to make to make Rancho canario

  1. Preparación:Aclare y escurra bien los garbanzos en el cestillo. Reserve.
  2. Ponga en el vaso todos los ingredientes del majado y programe 15 segundos, velocidad 5. Con la espátula, baje los restos de especies de la tapa y del interior del vaso hacia las cuchillas.
  3. Incorpore el aceite, coloque la mariposa en las cuchillas y agregue las papas, el beicon y el chorizo. Cubra con agua hasta llegar a la marca de 2 litros y programe 20 minutos, 100°, giro izquierda, velocidad 1.
  4. Añada los fideos por el bocal y programe 3 minutos, 100°, giro a la izquierda, velocidad 1.
  5. Incorpore los garbanzos y programe 2 minutos, 100°, giro a la izquierda, velocidad 1.
  6. Dejar reposar unos minutos y servir.

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This isn't a total guide to fast as well as easy lunch dishes but its good food for thought. Hopefully this will get your imaginative juices moving so you can prepare delicious meals for your family without doing too many square meals on your trip.

So that's going to wrap it up with this exceptional food Step-by-Step Guide to Prepare Perfect Rancho canario. Thanks so much for your time. I'm sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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