Albóndigas de queso

Hey everyone, I hope you're having an incredible day today. Today, I will show you a way to prepare a special dish, Albóndigas de queso. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Albóndigas de queso is one of the most well liked of current trending foods on earth. It's enjoyed by millions every day. It's simple, it's quick, it tastes yummy. They are fine and they look fantastic. Albóndigas de queso is something that I have loved my entire life.

Many things affect the quality of taste from Albóndigas de queso, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Albóndigas de queso delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we have to first prepare a few components. You can have Albóndigas de queso using 19 ingredients and 6 steps. Here is how you can achieve it.

Thermomix

Ingredients and spices that need to be Take to make Albóndigas de queso:

1. 600 gr. carne picada mezcla
2. 1 huevo
3. 50 gr. pan fresco
4. 100-150 gr. queso emmental en tacos
5. 50 gr. leche
6. 1/2 cucharadita orégano
7. 1/2 cucharadita tomillo
8. sal y pimienta negra
9. ----- salsa:
10. 25 gr. aceite
11. 60 gr. cebolla
12. 2 dientes ajo
13. perejil
14. 50 gr. vino blanco
15. sal
16. pimienta
17. 450 gr. agua caliente
18. 5 gr. harina
19. laurel

Steps to make to make Albóndigas de queso

1. Echar la carne al vaso, junto al pan embebido en la leche, sal, pimienta, tomillo, orégano y huevo, 6 seg. vel.5. echar en un bol y reposar una hora. formar las albóndigas, metiendo un taco de queso en cada bola, (si se os pega a las manos, untaros la palma con aceite).
2. Meter en el cestillo y reservar.
3. Salsa: picar la cebolla, ajos y perejil, 2 seg. vel.5. bajar restos, añadir el aceite y sofreír 8 min. varoma, vel.1, sin cubilete.
4. 3-harina , 2 min. varoma, vel. 3 con cubilete.
5. 4-vino blanco, sal, pimienta, laurel y agua caliente, meter el cestillo, y programar 20 min. varoma, vel. 2, giro izda.
6. Sacar a una olla y dar un hervor para que se unan los sabores.

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This isn't a total guide to fast and easy lunch dishes yet its good food for thought. Hopefully this will certainly get your imaginative juices streaming so you can prepare scrumptious dishes for your household without doing a lot of heavy meals on your journey.

So that is going to wrap this up with this special food Steps to Make Favorite Albóndigas de queso. Thanks so much for reading. I am sure you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!