Crema de coliflor con uvas y almendras

Crema de coliflor con uvas y almendras

Hello everybody, I hope you are having an incredible day today. Today, we're going to prepare a distinctive dish, Crema de coliflor con uvas y almendras. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Crema de coliflor con uvas y almendras is one of the most popular of current trending foods in the world. It is easy, it's quick, it tastes yummy. It is enjoyed by millions every day. Crema de coliflor con uvas y almendras is something which I have loved my entire life. They're nice and they look fantastic.

Many things affect the quality of taste from Crema de coliflor con uvas y almendras, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Crema de coliflor con uvas y almendras delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Crema de coliflor con uvas y almendras is 3 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Crema de coliflor con uvas y almendras estimated approx 30 minutos.

To begin with this recipe, we have to prepare a few ingredients. You can cook Crema de coliflor con uvas y almendras using 7 ingredients and 5 steps. Here is how you can achieve that.

Ingredients and spices that need to be Prepare to make Crema de coliflor con uvas y almendras:

  1. 400 gr coliflor
  2. 1 cebolla
  3. 325 ml leche evaporada
  4. 1 cucharadita sal
  5. Pimienta blanca
  6. 20 ml aceite de oliva
  7. Uvas y almendras fritas para adornar

Steps to make to make Crema de coliflor con uvas y almendras

  1. Troceamos la cebolla y la pochamos en una sartén o en la thermomix unos minutos.
  2. Añadimos la coliflor en ramitos y la rehogamos junto a la cebolla pochada.
  3. Incorporamos la leche evaporada, la sal y la pimienta y cocemos a temperatura suave durante unos veinte minutos.
  4. Esperamos que se enfríe la crema y la trituramos.
  5. Guardamos en la nevera y servimos acompañada de uvas y almendra frita. Se puede tomar tanto fría como caliente.

As your experience and confidence grows, you will find that you have more natural control over your diet plan and also adapt your diet to your individual preferences over time. Whether you wish to serve a dish that utilizes less or even more active ingredients or is a little bit more or less spicy, you can make simple changes to attain this objective. In other words, begin making your recipes on time. When it comes to fundamental food preparation abilities for beginners you do not need to discover them yet only if you grasp some simple food preparation methods.

This isn't a complete overview to quick and easy lunch dishes but its great something to chew on. Hopefully this will certainly obtain your creative juices flowing so you can prepare scrumptious dishes for your family without doing too many heavy meals on your trip.

So that's going to wrap it up for this exceptional food Step-by-Step Guide to Make Super Quick Homemade Crema de coliflor con uvas y almendras. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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