Crema de melón con jamón al cava

Hey everyone, it is me, Dave, welcome to my recipe site. Today, I'm gonna show you how to make a distinctive dish, Crema de melón con jamón al cava. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Crema de melón con jamón al cava is one of the most well liked of current trending meals on earth. It is easy, it's fast, it tastes delicious. It is enjoyed by millions every day. They're fine and they look fantastic. Crema de melón con jamón al cava is something which I have loved my entire life.

Many things affect the quality of taste from Crema de melón con jamón al cava, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Crema de melón con jamón al cava delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Crema de melón con jamón al cava is 8 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Crema de melón con jamón al cava estimated approx 15 minutos.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook Crema de melón con jamón al cava using 6 ingredients and 2 steps. Here is how you can achieve it.

REFRESCANTE CREMA DE MELÓN CON JAMÓN AL CAVA, IDEAL PARA UNA REUNIÓN DE AMIGOS O FAMILIAR COMO EN NAVIDAD.

Ingredients and spices that need to be Get to make Crema de melón con jamón al cava:

1. 1 MELÓN
2. 1 Ó 2 COPAS CAVA BRUT
3. 1 CDA MIEL
4. SAL Y PIMIENTA RECIÉN MOLIDA
5. ZUMO DE LIMÓN
6. 200 GR JAMÓN IBÉRICO O SI OS GUSTA JAMÓN DE PATO

Steps to make to make Crema de melón con jamón al cava

1. PASAR POR LA TURMIX O THERMOMIX EL MELÓN CON LA MIEL, ZUMO DE LIMÓN, SAL Y PIMIENTA RECTIFICAR AL GUSTO Y RESERVAR EN EL FRIGORÍFICO.
2. CALENTAR EL HORNO A 90ºC Y PONER SOBRE PAPEL DE HORNO EL JAMÓN Y COCERLO 15 MIN, HASTA QUE ESTE CRUJIENTE, ANTES DE SERVIR LA CREMA AÑADIR EL CAVA Y ACOMPAÑAR CON VIRUTAS DE JAMÓN CRUJIENTE. SERVIR EN CHUPITOS O COPAS.

As your experience and self-confidence grows, you will certainly discover that you have a lot more natural control over your diet and also adapt your diet regimen to your individual tastes over time. Whether you intend to serve a recipe that uses less or more active ingredients or is a little basically hot, you can make straightforward adjustments to achieve this goal. To put it simply, begin making your recipes on time. When it comes to fundamental cooking abilities for beginners you do not require to discover them but only if you master some basic food preparation techniques.

This isn't a complete overview to fast and very easy lunch dishes but its excellent something to chew on. Hopefully this will certainly obtain your innovative juices flowing so you can prepare scrumptious dishes for your household without doing a lot of heavy meals on your trip.

So that's going to wrap it up with this exceptional food Steps to Make Super Quick Homemade Crema de melón con jamón al cava. Thank you very much for your time. I'm sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!