Magdalenas dos chocolates

Hello everybody, it's Louise, welcome to my recipe page. Today, I'm gonna show you how to prepare a distinctive dish, Magdalenas dos chocolates
. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Magdalenas dos chocolates
is one of the most favored of recent trending foods in the world. It is enjoyed by millions every day. It is easy, it is fast, it tastes yummy. {Magdalenas dos chocolates
is something that I've loved my whole life. They're nice and they look fantastic.|They're fine and they look fantastic. Magdalenas dos chocolates
is something which I've loved my entire life.}

Many things affect the quality of taste from Magdalenas dos chocolates
, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Magdalenas dos chocolates
delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Magdalenas dos chocolates
is 6 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Magdalenas dos chocolates
estimated approx 15 minutos.

To begin with this recipe, we must first prepare a few ingredients. You can have Magdalenas dos chocolates
using 10 ingredients and 3 steps. Here is how you cook that.

Unas magdalenas con dos chocolates para un desayuno o merienda, seguro que les gustaran a los mas pequeños y no tan pequeños.

Ingredients and spices that need to be Take to make Magdalenas dos chocolates
:

1. 2 huevos
2. 180 gr harina
3. 80 gr azúcar
4. 1 cda azúcar invertido
5. 100 gr aceite de girasol
6. 60 gr leche
7. 2 cdas cacao
8. 1/2 sobre levadura
9. 1 pizca sal
10. chocolate blanco

Steps to make to make Magdalenas dos chocolates

1. Poner la mariposa en la thermomix, añadir los huevos, el azúcar batir tres minutos, 37ºC velocidad 3. Ahora otros 3 minutos misma velocidad pero sin temperatura. Añadir el aceite y la leche batir 10 segundos velocidad 3.
2. Añadir la harina, levadura, batir 10 segundos, echar una pizca de sal. Quitar la mariposa, y la mitad de la masa en un bol pequeño, añadir el cacao a la mitad de la masa que queda en la thermomix y batir unos segundos, echar en otro bol.
3. Ir poniendo la masa blanca en las capsulas de las magdalenas y encima la de chocolate, adornar con una onza de chocolate blanco y meter al horno 12 minutos, sacar y cuando se enfrie espolvorear con azúcar glas. También se pueden hacer sin la thermomix, ir batiendo todos los ingredientes.

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So that is going to wrap it up for this exceptional food Recipe of Award-winning Magdalenas dos chocolates
. Thank you very much for reading. I am sure you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!